BSR Conference 2016

Be Bold

November 1-3 • New York

#BSR16

Sustainability Tours and Events

Please note, schedule is subject to change. Advance reservations of the Sustainability Tours and Food for Thought Dinner is strongly encouraged.

Brooklyn Navy Yard: Sustainable Architecture and Industry Tour

Brooklyn Navy Yard: Sustainable Architecture and Industry Tour

Tuesday November 1, 9:00 am-3:00 pm

Explore the Brooklyn Navy Yard and learn how one of the nation’s foremost naval shipbuilding facilities has become a national leader for sustainable urban industrial parks. On this two-hour bus tour in Fort Greene, you will learn about many of the yard’s green initiatives, including adaptive reuse of historic structures and materials, alternative energy projects, green infrastructure for managing storm-water runoff, and sustainable practices in manufacturing employed by some of the yard’s 330-plus tenants. We will also discuss many of the major development projects currently underway at the yard, which is undergoing its greatest period of investment and redevelopment since World War II. The tour will cover most of the massive 300-acre campus, including visits to the historic Dry Dock No. 1, built in 1851 and still in use for commercial ship repair; the nation’s first green multistory industrial building; and the LEED Platinum-certified Brooklyn Navy Yard Center at BLDG 92. The Brooklyn Navy Yard tour includes round-trip transportation via subway and shuttle, a two-hour guided tour, and a group lunch at Superfine restaurant in Brooklyn's Dumbo neighborhood.

Who Should Attend

This event is open to all participants. Space is limited. Closed to press.


Food for Thought Dinner

Food for Thought Dinner

Wednesday November 2, 7:00 pm-9:00 pm

Our popular Food for Thought Dinners are back and will provide participants an opportunity to discuss a range of topics based on the Conference theme with BSR industry experts over a meal. To encourage even more networking, we are bringing the dinners together at Chef Richard Sandoval and Maestro Placido Domingo’s Mexican restaurant in midtown Manhattan featuring coastal Pan Latin cuisine. Fees include a three course meal, wine, beer and beverages. Availability is limited.

Featured Sponsor

GreenBiz Group


Thank You to All Our Sponsors

Convening Media

The Wall Street Journal

Platinum


ABInBev logo

Target logo

Gold

Microsoft logo


Intel logo

Silver

Qualcomm logo


Thomson Reuters logo

Bronze

The Walt Disney logo


General Mills logo

Carbon Offset

BEF logo

Supporting

Shell logo

Partner

Charities Aid Foundation logo EQT logo Merck logo Newmont logo Shell logo

Marketing and Media

3BL logoGlobescan logoGreenBiz Group logoWeber Shandwick logo